Max Farms Butcher Shop
Max Farms Butcher Shop
Farm to butcher block. Pasture-raised, straight from our own farm in New Jersey.
About Us
Max Farms Butcher Shop opened its doors in Huntingdon Valley in mid-2025, but the story starts on a farm in New Jersey, where owner Max raises his own animals on pasture, cared for by hand from birth. Max isn't just the butcher behind the counter; he's the farmer behind the meat, which means every cut in the case traces straight back to the source.
That connection is what sets the shop apart from the grocery chain aisle: clean, honest food at fair prices, cut the way you actually want it. Ask for a specific thickness, a custom cut, or advice on how to cook it — Max and his team will walk you through it. "We'll cut anything you want" isn't a slogan, it's how the counter runs.
Beyond the beef, pork, and poultry raised in our outdoor runs, customers keep coming back for the farm eggs, farm produce like garlic and potatoes, and the homemade cottage cheese — a shop favorite.
From the Farm to the Counter
Hours
Mon–Sat: 10:00 AM – 7:00 PM
Sun: 10:00 AM – 4:00 PM
Contact
What Our Customers Say
★★★★★
“Truly the best in the area! The lady will cut anything you want and is truly so special. Max has every cut you could imagine. The cottage cheese is insane!”
★★★★★
“Finally a place that has clean food without all the crap & toxins that is in most of American food.”
★★★★★
“Checked out this cool new butcher shop that just opened. I met Max the owner. He's not just the butcher, he's also a farmer that raises all of this product on a local farm in New Jersey.”
★★★★★
“We have been coming here once a week since they opened and they are fantastic. Meat is fresh and excellent and they are always great for a recommendation.”
★★★★★
“Amazing shop, amazing prices. Having moved from NYC I was struggling to find a local butcher over large chain stores, and finding Max's shop was a true gem. Excellent variety and choice.”